About the Recipe
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Ingredients
4 medium pieces apple
1 large piece mango
3 handfuls kale
1 lemon, juiced
1 piece green pepper
1 tablespoon baobab powder
1 tablespoon wheatgrass powder
3 capsules ashwagandha
4 cups water (or coconut water) to taste
Preparation
Cut up all whole ingredients
Add fruits and vegetables to blender.
Add water.
Blend well on high until you achieve a smooth mixture.
Pour into four glasses and serve with some ice if you prefer.